omelette

Weekend Brunch :: Brassaii, Toronto

brassaii restaurant and loungebrassaii restaurant and loungebrassaii restaurant and loungebrassaii butternut squash soupbrassaii eggs benedictbrassaii omelette briochebrassaii pecan tartpink-location-iconLocation :: Toronto, Canada

As I mentioned in my previous #ootd post, my friends and I went to Brassaii for a Saturday brunch date. Tucked in an alley on King Street (not far from the popular ping pong club, SpiN), Brassaii may be more known for its night scene, but it also makes for the perfect brunch spot with its rustic design (wooden tables and iron wrought windows) meets glam (leather booths and fancy lighting) interior design.

We had the opportunity to taste test their brunch menu, which was slightly tailored for us. Set up as a three-course meal, we started things off with a butternut squash soup. Garnished with fried parsnips, the savoury soup left a delightful sweet after taste.

Torn between the eggs benedict and the french toast (complete with rice krispies and nutella), the decision was a lot harder to make for my second course. While the more obvious choice (the french toast of course!) may have been the tastier one, I glanced down to see what desserts were offered to help make my final decision. Without batting an eye, I knew I wanted the cinnamon bun. Knowing an over-the-top french toast with a cinnamon treat would be overkill, I opted for the eggs benedict with porchetta on an english muffin in the end, which was super satisfying in every way. But by the time I got to the last bite, my friend (who also ordered the same thing as me) and I telepathically agreed that the pecan tart might indeed be the smarter choice, so we switched. The pecan tart was a sweet (maybe too sweet) way to end the meal, but having zipped through two courses already, our tummies just couldn’t finish it. #firstworldproblems

I definitely recommend this place to go with friends. Judging from the menu, I would love to come again to see what other dishes they offer for brunch and dinner. Also, I heard Jessica Chastain and Tom Hiddleston were actually there later that day for a private dinner to celebrate the actress’s birthday. If my pictures don’t convince you, I know the possibility of a celebrity spotting will definitely do the trick.

Thanks for reading,

Till next time,

tse parfait orange logo

Insta-Parfait :: October

Hi everyone!

Can’t believe it’s November! So many mixed feelings…
On one hand, November means the weather is going to get significantly colder each day & finals are right around the corner. On the other, Christmas will be here in less than 50 days! We’re telling you, holiday spirit is what gets us motivated during these short & cold days.

October has come and gone and looking at our Instagram feed this past month, it looks like there was a lot of food involved. This could only mean we’ll be pumping out some food posts very soon!

1. Cranberry & quinoa muffin x latte :: Pikolo Espresso Bar, Montréal
2. Nutella & banana crêpe :: Caffe Demetre
3. Signs of fall
4. Smoked salmon egg white omelette :: Sunday Brunch
5. Coveting my friend’s obnoxious fox fur scarf
6. French Canadian style :: La Maison du Macaron, Montréal
7. Fall colour palette
8. Smoked salmon breakfast crêpe :: Muru Crêpe, Montréal
9. Hong Kong-styled milk tea

Hope everyone is finding some way to drive them through this cold weather & staying warm!

Thanks for reading!

Till next time,